HISTORY

Camilo Jose Cela na Festa da Empanada

Camilo Jose Cela na Festa da Empanada

The Empanada Festival in A Bandeira was born in 1974 when a group of friends decided to bring some empanadas to a beautiful oak grove in the village to enjoy a friendly afternoon accompanied by traditional Galician music. This humble gathering, which brought together about ten families, laid the foundation for one of the most significant gastronomic events in Galicia.

Posters (1976-2023):

Foto Noticia

Foto Noticia

Foto Noticia

Empanada presentada ao concurso por unha familia da Bandeira

Empanada presentada al concurso

The idea was well-received by the neighbours of A Bandeira, and the following year they decided to organize the 1st Empanada Festival with a small contest to choose the best empanada among the different creations made by families. The empanadas were displayed on a traditional wooden ox cart.

Declaración de Festa de Interese Turístico Galego (1999)

Empanada submitted to the contest

The success of the second edition, which started attracting people from the surrounding areas of Bandeira, led the Empanada Festival to seek a much larger oak grove. From then on, the evolution of this event was unstoppable, gathering thousands of people from all over the country every third Saturday of August.

In 1999, the Friends of Empanada Association achieved recognition as a Festival of Galician Tourist Interest, establishing itself as an essential gastronomic event of the Galician summer.

Público asistente á Festa da Empanada (2019)

Declaration Galician Tourist Interest

Currently, the Empanada Festival is a reference in the offering of gastronomic celebrations in Galicia, merging the tasting of the star product with cultural expressions of our identity, such as craftsmanship, music, games, and oral tradition.

Since 2018, the Empanada Festival of Bandeira has been a strong candidate to obtain the title of National Tourist Interest Event, gaining support from political and cultural figures such as Alfonso Rueda, Mariano Rajoy, Cristina Castaño, Roi Méndez, Luis Cepeda, or Pepe Domingo Castaño. In addition, different chefs with quality distinctions or Michelin stars, such as Martín Berasategui, Pepe Solla, or Lucía Freitas, are involved in highlighting the value of this festival and supporting this candidacy.

Such is the magnitude of the Empanada Festival that in the year 2023, it debuted its own hymn, composed by the artist Sergio Rodríguez.